A Sugarcane/Bagasse Lid is a type of lid used for food packaging and is made from Bagasse/sugarcane, which is a natural and renewable by-product of sugarcane processing. Bagasse Lids are biodegradable and compostable, making them an eco-friendly alternative to plastic lids.
Sturdy and durable, with a secure fit that helps to prevent spills and retain heat or coldness. Popular choice for restaurants, cafes, and other food businesses that prioritize sustainability and environmental consciousness.